amide hydrolases

酰胺化水解酶

English-Chinese Dictionary of Agriculture (英汉农业大词典). 2013.

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  • amide — [ amid ] n. m. • 1833; de oxamide, de oxalique et ammoniaque ♦ Tout composé organique dérivant de l ammoniac ou d une amine par substitution de radicaux acides à l hydrogène. ● amide nom masculin (de ammoniac) Nom générique des composés se… …   Encyclopédie Universelle

  • Hydrolase — Cristal de lysozyme Les hydrolases constituent une classe d enzymes qui catalysent les réactions d hydrolyse de molécules suivant la réaction générale : R R + H2O ⇌ R OH + R H On y trouve par exemple les estérases, qui hydrolysent les …   Wikipédia en Français

  • protein — proteinaceous /proh tee nay sheuhs, tee i nay /, proteinic, proteinous, adj. /proh teen, tee in/, n. 1. Biochem. any of numerous, highly varied organic molecules constituting a large portion of the mass of every life form and necessary in the… …   Universalium

  • deacylase — 1. A member of the subclass of hydrolases (EC class 3), especially of that subclass of esterases, lipases, lactonases, and hydrolases (EC subclass 3.1). 2. Any enzyme catalyzing the hydrolytic clea …   Medical dictionary

  • EC 3.5 — Le groupe EC3.5 rassemble des enzymes appartenant à la famille des hydrolases. Elles ont pour particularité de catalyser des réactions d hydrolyse dans des molécules possédant un carbone et un azote liés par liaison simple, double ou triple. À la …   Wikipédia en Français

  • amidases — Hydrolase Hy dro*lase, n. [Hydrolysis + ase.] 1. (Chem.) an enzyme which causes the splitting of a chemical bond with the addition of the elements of water; a hydrolytic enzyme. Formerly called a {hydrolytic ferment}. Note: There are many known… …   The Collaborative International Dictionary of English

  • esterases — Hydrolase Hy dro*lase, n. [Hydrolysis + ase.] 1. (Chem.) an enzyme which causes the splitting of a chemical bond with the addition of the elements of water; a hydrolytic enzyme. Formerly called a {hydrolytic ferment}. Note: There are many known… …   The Collaborative International Dictionary of English

  • Hydrolase — Hy dro*lase, n. [Hydrolysis + ase.] 1. (Chem.) an enzyme which causes the splitting of a chemical bond with the addition of the elements of water; a hydrolytic enzyme. Formerly called a {hydrolytic ferment}. Note: There are many known hydrolases …   The Collaborative International Dictionary of English

  • hydrolytic ferment — Hydrolase Hy dro*lase, n. [Hydrolysis + ase.] 1. (Chem.) an enzyme which causes the splitting of a chemical bond with the addition of the elements of water; a hydrolytic enzyme. Formerly called a {hydrolytic ferment}. Note: There are many known… …   The Collaborative International Dictionary of English

  • peptidases — Hydrolase Hy dro*lase, n. [Hydrolysis + ase.] 1. (Chem.) an enzyme which causes the splitting of a chemical bond with the addition of the elements of water; a hydrolytic enzyme. Formerly called a {hydrolytic ferment}. Note: There are many known… …   The Collaborative International Dictionary of English

  • proteases — Hydrolase Hy dro*lase, n. [Hydrolysis + ase.] 1. (Chem.) an enzyme which causes the splitting of a chemical bond with the addition of the elements of water; a hydrolytic enzyme. Formerly called a {hydrolytic ferment}. Note: There are many known… …   The Collaborative International Dictionary of English

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